コース詳細
![Lunch [Reservations Required] Premium Course: Food only, 11,000 yen (tax included)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/dgts2v6a/34717651/gji3_w1000h500.jpg)
Lunch [Reservations Required] Premium Course: Food only, 11,000 yen (tax included)
11000 yen(税込)
- 11品
- 2名~
This is a meal-only course consisting of 12 dishes in total, including 4 kinds of premium appetizers, 2 kinds of beef tongue, 2 kinds of carefully selected salted grilled meat, and 2 kinds of carefully selected grilled meat with sauce.Enjoy high-quality Wagyu beef of A4 grade (BMS 7 or higher) in a private yakiniku room.
コースメニュー
(One case)
◆Today's appetizers (3 types)
Seared beef rolls with seasonal vegetables
Seared pork loin sushi wrapped in Korean seaweed
Wagyu beef yukhoe (raw beef dish) cooked at low temperature
◆ Today's soup
Premium A5 grade sirloin zabuton egg soup, shabu-shabu style
◆ Today's salad
Today's smoked salad
◆Selected Salt-Grilled Meat (3 Kinds) Served with Fresh Wasabi and Shichimi Spice
Premium thick-cut beef tongue wrapped in green onion and salt.
Premium A5 Sirloin Steak Cut
◆Sorbet to cleanse the palate
Setouchi Lemon Sorbet
◆Three types of carefully selected grilled meat with sauces
Harami
Special Loose
Today's Special Selection Lean Meat
◆Seared fresh Wagyu beef heart with sesame oil, salt, and truffle butter
◆ Premium A5 Sirloin Sukiyaki with Special Egg Yolk Sauce
◆ Koshihogyoku (Large-grain Koshihikari white rice)
◆Special Cold Noodles
◆Assortment of fruits and desserts
*The course contents will be left to the chef's discretion.
*Please feel free to contact us if you have any allergies or dislikes.
- 予約可能時間
- 11:30~12:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 17:00 the day before your visit
2026/09/14 更新
